What are the responsibilities and job description for the Experienced Line Cooks Nocatee position at M Shack?
M Shack - a modern burger joint that serves delicious fresh-ground burgers, fries, hot dogs, hand-spun shakes, beer, wine, and cocktails is seeking an experienced Cook to join our BOH team. M Shack is part of the locally owned Medure Brothers Culinary Concepts Restaurant Group that is currently comprised of 6 restaurants of all different brands.
We are looking to grow our team with positive, enthusiastic, like-minded people who share our energy and enthusiasm for creating the best possible dining experience for our guests. This is a great opportunity to take your hospitality skills to the next level with a company committed to the nurturing and professional development of its employees.
Our Cooks work a variety of different positions including grill, fry, and prep. Our dynamic BOH team creates exceptional experiences for our guests by balancing high volume with high quality.
Primary Responsibilities:
We are looking to grow our team with positive, enthusiastic, like-minded people who share our energy and enthusiasm for creating the best possible dining experience for our guests. This is a great opportunity to take your hospitality skills to the next level with a company committed to the nurturing and professional development of its employees.
Our Cooks work a variety of different positions including grill, fry, and prep. Our dynamic BOH team creates exceptional experiences for our guests by balancing high volume with high quality.
Primary Responsibilities:
- Set up and stock workstation
- Ensure food is properly stored and rotated, and adhere to safe food handling standards
- Prepare food orders following recipe and presentation specifications
- Assist fellow team members to ensure all dishes are prepared in a timely manner
- Maintain a clean and orderly workstation and help maintain overall kitchen cleanliness
- Contribute to an overall positive and collaborative team environment
- Previous Line Cook experience including grill, prep, and fry stations
- Thrive on working with a team in a fast-paced environment
- Ability to perform tasks with accuracy, speed, and attention to detail
- Basic food safety understanding and practice
- Hardworking and dependable with a positive, upbeat attitude
- Excellent attendance and punctuality
- Reliable transportation to and from work
- Food Handler Certification a plus and will be required within 60 days of hire
- Food discounts at all Medure Brothers Culinary Concepts’ restaurants
- Health, Dental, Vision, and Life Insurance (full time employees)
- Paid Time Off (full time employees)
- Flexible work schedules to accommodate school, life, and family
- Fun and friendly work environment
- Opportunity to learn and grow with the company
Salary : $16 - $20