What are the responsibilities and job description for the Market Catering Sous Chef position at LUX Events, INC?
At Market Catering, we believe great food and genuine hospitality should make events feel effortless. As part of The LUX Group, Market provides fresh, thoughtfully prepared catering for weddings, corporate gatherings, private celebrations, and events of all sizes.
We are looking for an experienced Sous Chef to lead culinary production for the Market Catering division. This role will report to the Executive Chef while taking ownership of the day-to-day execution of Market’s menus, production schedule, and culinary team.
This is an ideal opportunity for a chef who is highly organized, hands-on, and passionate about creating quality food at scale. The right person understands that consistency, efficiency, and strong communication are just as important as creativity.