Part Time Manager on Duty

Role Overview: Provides customer service, supervises staff, and ensures efficient store operations in a grocery environment.

Key Responsibilities

• Make lasting connections with customers and promote excellent service
• Supervise and direct team members to maintain productivity
• Problem solve store issues and communicate effectively with management
• Assist with merchandising, receiving products, and maintaining shelves (may involve heavy lifting up to 50lbs)
• Help uphold store safety and cleanliness
• Collaborate with the team on daily tasks to ensure a smooth operation
  
  

Qualifications & Skills

• Experience in supervisory or management roles (preferred)
• Knowledge of store planning, coordination, and daily management
• Food Safety training
• Friendly, outgoing demeanor with strong customer service skills
• Motivated to learn and grow professionally
  
  

Physical & Environmental Requirements

• Frequent lifting/carrying over 50lbs, pushing/pulling
• Extended periods of walking, standing, reaching, and bending
• Operation of equipment such as forklifts, pallet jacks, and scanners
• Exposure to cold temperatures and wet surfaces
• Occasional climbing ladders and performing calculations
  
  

Additional Information: Offers store perks like discounts and assistance programs, with opportunities for career growth in a diverse team environment. Duties and physical responsibilities may vary by location.