What are the responsibilities and job description for the Event Bar Server & Bartender position at LS Solutions?
Role: Server in a restaurant setting, responsible for delivering high-quality food and beverage service.
Key Responsibilities
Key Responsibilities
- Greeting guests and creating a welcoming atmosphere.
- Taking customer orders accurately and efficiently.
- Ensuring a pleasant dining experience for all patrons.
- Minimum of 1 year of server experience.
- Must be 21 years or older to serve alcohol.