What are the responsibilities and job description for the Foodservice Clerk FT position at Lowes Foods?
Overview
Are you a master at multi-tasking? Want to make fun money at a fast-paced job? With a wide variety of fun ways to roll up your sleeves and spend the day making people smile, you’ll never be bored as a Foodservice Host with Lowes
Foods! With flexible hours, competitive pay, and opportunities for advancement, it Pays to Go Lowes Foods!
Pay starts at $14 / hour.
Benefits For Now & Your Future
Paid Time Off*
Discount on Private Brand Products
Medical, Dental, Vision*
Short & Long Term Disability
Employee Assistance Program
100% Company Funded Pension
401k Plan
and More!
Are you a master at multi-tasking? Want to make fun money at a fast-paced job? With a wide variety of fun ways to roll up your sleeves and spend the day making people smile, you’ll never be bored as a Foodservice Host with Lowes
Foods! With flexible hours, competitive pay, and opportunities for advancement, it Pays to Go Lowes Foods!
Pay starts at $14 / hour.
Benefits For Now & Your Future
Paid Time Off*
Discount on Private Brand Products
Medical, Dental, Vision*
Short & Long Term Disability
Employee Assistance Program
100% Company Funded Pension
401k Plan
and More!
- Full Time positions
- Actively communicate to ensure polite, friendly , and attentive interactions with all guests and co-workers.
- Actively follow the Service Standards to ensure all interactions follow the Lowes Foods behavioral expectations.
- Maintain product level, quality and freshness in accordance with the company’s stocking and rotation practices.
- Maintain organizational standards in accordance with the compan y’s 5S /Simplify practices.
- Maintain sanitation standards by properly cleaning equipment , workspaces , cases , utensils , or any other area that requires cleaning .
- Communicate guest requests to management.
- Maintain food safety protocols in accordance with established governmental and company practices .
- Maintain supply and sanitation standards within all dining areas including, but not limited to , emptying trash, sweeping floors, refilling cond iments.
- Take guest orders and process transactions .
- Prepare product for sale ( expediting , packaging , cutting, slicing, weighing, and pricing).
- Deliver in-store food orders to the guest’s location.
- Cross-train in multiple areas of Foodservice including , but not limited to, order taking , sandwich and salad making, register operation, slicer operation, order fulfillment.
- Performs front porch duties to e nsure “guest arrival” standard is maintained .
- Announce specials and sale info on the PA system.
- Assist in product receiving and storage.
- Perform all other duties as assigned by management.
- Friendly, outgoing personality.
- Ability to work well with others.
- Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
- Ability to read and understand information and direction.
- Effective communication, guest service and selling skills.
- Must be at least 18 years old.
- Ability to bend, kneel and stand for extended periods of time.