Dishwasher

LOST LAKE LODGE
On the Gull Lake Narrows

We’re looking to add to our team right away—immediate start available for the right candidate.

Restaurant is open Thursday to Sunday 4pm to 9pm (Winter)
Restaurant is open Wednesday to Sunday 3pm to 9pm (Summer)

Job Summary
Join our dynamic culinary team as a Dishwasher and become a vital part of delivering exceptional dining experiences! In this energetic role, you will ensure the cleanliness and sanitation of all dishes, utensils, cookware, and kitchen equipment, supporting the smooth operation of our busy restaurant, hotel, or catering environment. Your attention to detail and commitment to cleanliness will help maintain the highest standards of food safety and hospitality. This paid position offers an exciting opportunity to develop your culinary and hospitality skills while working in a fast-paced, team-oriented setting.

Duties

• Efficiently wash, rinse, and sanitize dishes, glassware, utensils, pots, pans, and kitchen tools using commercial dishwashing equipment or manual methods.
• Ensure all kitchenware is spotless and ready for use by food service staff or guests.
• Assist with basic food preparation tasks such as bussing tables or organizing supplies when needed.
• Support catering and banquet events by providing clean dishes and assisting with setup or cleanup duties.
• Maintain cleanliness in dishwashing areas by regularly sanitizing sinks, counters, floors, and storage spaces.
• Follow proper food handling procedures to uphold health and safety standards.
• Collaborate with kitchen staff to ensure smooth workflow during busy service times.

Experience

• Previous experience in food service or restaurant environments is preferred but not required; training will be provided.
• Familiarity with basic kitchen operations such as bussing tables or assisting in food prep is a plus.
• Experience working in banquet settings or catering events can be advantageous.
• Ability to stand for extended periods and perform repetitive tasks efficiently.
• Knowledge of cleaning procedures and food safety regulations helps ensure compliance with health standards. Join us as a Dishwasher and bring your energy and enthusiasm to a role that keeps our kitchens running smoothly! We value hardworking individuals eager to grow their culinary skills while contributing to a welcoming hospitality environment.

Pay: $16.00 - $19.00 per hour

Work Location: In person

Salary : $16 - $19