Line Cook

Lord Hobo Brewing Co. (LHBCo) is hiring full-time Line Cooks in Massachusetts who will be responsible for the preparation and service of pizzas, salads, and other menu items to Lord Hobo standards. All kitchen team members are expected to contribute in all stations, including dish and expo.

Specific responsibilities include, but are not limited to:

• Daily preparation of ingredients to the kitchen manager’s standards
• High volume food production while maintaining high quality & consistent products
• Multitask within a fast paced environment while providing a high level of professionalism & customer service
• Safely store and prepare food at appropriate temperatures and sanitary conditions
• Daily station prep and cleanup including: rotating stock items while maintaining accurate food inventories, restocking for subsequent shifts, sanitizing food prep area & kitchen, cleaning dishes, & mopping floors
• Maintain cleanliness and organization at all times
• All kitchen team members are expected to contribute in all stations, including dish and expo.

Line Cook Qualifications / Preferred Experience:

• ServSafe preferred
• Strong knowledge of proper food handling procedures
• Previous experience in a high volume kitchen
• Outgoing and high energy; positive attitude and strong verbal communication skills; capable of taking direction well
• Tendency to clean excessively, and remain organized at all times
• Passionate and aware of trends within food and beverage industry
• Ability to work a flexible schedule including holidays, evenings and weekends
• Ability to lift 50-100 lbs
• Must be able to stand, walk, lift and bend for long periods of time (8 hrs)
• Must have reliable transportation

Compensation:

We offer a competitive compensation package based on experience level. Our benefits package includes: paid holidays and time off, medical, dental, vision, and supplemental insurances, 401k, tuition reimbursement, parental leave, a referral bonus program and much more.

SALARY RANGE: $17-$22/hour