What are the responsibilities and job description for the Line Equipment Operator-Mixer position at Lone Star Bakery, INC.?
Lone Star Bakery, Inc. is currently looking for Mixers.
Hourly rate of pay depends upon experience in food manufacturing.
Job Duties and Responsibilities
- Performs routine inspection of machines and equipment and ensures that they are sanitary and in proper working condition.
- Reviews daily production schedule and verifies total number of batches to be produced.
- Matches raw materials issued to the floor against formula and kit worksheets.
- Inspects all ingredient containers, bags, and boxes for loose or foreign materials.
- Ensures that ingredients are appropriately scaled and mixed according to customer specifications.
- Informs superiors of any product/ingredient issues.
- Seals and properly returns all partially used ingredients to the warehouse.
- Completes required paperwork accurately and legibly.
Job Requirements, Education, & Certifications
- Strong math skills, with an understanding of weights, measurements, and conversions.
- Ability to completed relevant COmpnay documents.
- Ability to team-lift up to 50 pounds.
- Ability to be on feet all day and perform walking, stooping, and bending functions as required.
- Steel toed and slip-resistant shoes required.
Environmental Conditions
- Extreme temperature variations
- Wet surfaces
- Noise
- Moving mechanical parts
- Industrial equipment