What are the responsibilities and job description for the Chef position at Local Corporate Dining Employer?
A leader in Charlotte Corporate Dining is seeking an experienced Culinarian to join our team. We currently have a Chef position available in the Charlotte area. The hours are Monday - Friday daytime with health insurance, paid vacation and holidays. We conduct pre-employment drug screening.
Job Types: Full-time, Commission
Pay: $55,000.00 - $60,000.00 per year
Work Location: In person
Salary : $55,000 - $60,000