SOUS CHEF

Sous Chef 

Lucky Fish | Dania Beach 

Lead the line. Inspire the team. Nourish the community 

Welcome to Lucky Fish 

Lucky Fish is where beach time begins. Set right on the sand in Dania Beach, our open-air beachfront restaurant serves tropical drinks, fresh coastal bites, and laid-back vibes from breakfast to dinner. With palm tree views, ocean breezes, and a fun, energetic atmosphere, Lucky Fish offers more than a job. It is a chance to be part of a team that brings the beachside experience to life every day. 

Who You Are 

You are the kind of Sous Chef who can lead the line, motivate the team, and keep the kitchen locked in when the rush hits. You bring strong culinary standards, a hands-on leadership style, and the kind of work ethic that earns respect. You know how to balance speed, quality, and consistency while helping create a kitchen culture that is positive, sharp, and built for success. You are organized, reliable, and passionate about great food, strong teamwork, and delivering an experience guests want to come back for. At Lucky Fish, you are not just helping run a kitchen. You are helping bring the beachside experience to life. 

What You’ll Do 

• Lead the line with confidence and help drive smooth, high-energy service from open to close 

• Work side by side with the kitchen team to deliver fresh, consistent, well-executed food every shift 

• Support the Executive Chef in managing daily kitchen operations, prep, and service flow 

• Help train, coach, and motivate the team to perform at a high level in a fast-paced environment 

• Keep food quality, presentation, and portioning on point across every plate that leaves the kitchen 

• Maintain a clean, organized, and service-ready kitchen that meets safety and sanitation standards 

• Jump in wherever needed, from prep to expo to the line, to keep the kitchen running strong 

• Help manage inventory, prep levels, and product quality so the team is set up for success 

• Set the tone for a positive, accountable kitchen culture built on hustle, teamwork, and consistency 

• Help bring the Lucky Fish experience to life through strong execution, great food, and team leadership 

What You’ll Love Here 

• $70-$75K Salary Quarterly bonus 

• Career Advancement Opportunities 

• Comprehensive health, dental, vision insurance  

• Company-paid Life Insurance, Short-Term and Long-term Disability 

• 401(k) with company contribution up to 4% 

• Paid time off and flexible schedules 

• Generous employee dining discounts 

• Lucrative referral bonus program 

• Tuition reimbursement program 

If you’re ready to bring your talent to a high-energy, seafood-driven concept and help build Dania Beach’s next go-to spot, we’d love to hear from you. 

Apply today and bring the hustle, the leadership, and the flavor. 

The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract. As with all positions at LM Restaurants, employment is “at will” or voluntary on both the part of the employee or employer. That means employment can be terminated by either party with or without notice and/or with or without cause. 

LM Restaurants is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training. 

Apply today. Join us and be a part of making a difference – a dedication to taking care of our communities.

Salary : $70,000 - $75,000