What are the responsibilities and job description for the Pasta Cook position at Little Maven?
Responsibilities
- Prepare fresh pasta dishes with consistency, precision, and urgency.
- Execute service while maintaining high culinary and presentation standards.
- Prep, portion, and organize station for daily service.
- Monitor quality, freshness, and proper storage of ingredients.
- Maintain a clean, organized, and food-safe workstation.
- Collaborate with the kitchen team to ensure smooth, efficient service.
Qualifications
- 1 years of line cook experience; fresh pasta experience preferred.
- Strong knife skills and understanding of classic cooking techniques.
- Ability to thrive in a fast-paced, high-volume environment.
- Reliable, organized, and detail-oriented.
- Positive attitude, strong work ethic, and team-first mindset.
- Availability for nights, weekends, and holidays.
What We Offer
- Competitive hourly pay plus opportunities for growth.
- Collaborative, inclusive, and respectful workplace culture.
- Staff meals and dining discounts.
- Ongoing training and professional development.
Salary : $23 - $25