What are the responsibilities and job description for the Little Caesars Crew Member position at LITTLE CAESARS?
The Crew Member works productively as part of the restaurant team and performs his or her job responsibilities in such a way that all products the Crew Member makes are of high quality and the customers the Crew Member serves are satisfied.
This position requires physical work such as lifting, squatting, and standing up for long periods of time on any given day. The manager will review the essential job functions, which are normally de fined as the fundamental activities conducted on a daily or regular basis that will affect the success of the restaurant
Crew Members will be scheduled according to Little Caesars business needs and therefore no guarantee of hours can be made.
- Serves customers according to the Ten Customer Service Standards, the Five Priority Guidelines, the Remedy Process, and the Telephone and Front Counter procedures
- Prepares high quality products consistently by following Little Caesars® recipes, specifications and procedures as described in the CARDS materials, cashier certification program and as shown on the station job helpers
- Displays the proper image as outlined in the Little Caesars employee handbook and/or as directed by the management staff
- Cleans and organizes work stations and other assigned areas to help maintain the standards for restaurant image as outlined in the Little Caesars employee handbook
- Practices safety and security procedures as de fined in the Little Caesars Employee Handbook and recommended or required by government agencies
Follows Little Caesars policies, procedures, and standards of conduct as outlined in the Employee Handbook and as directed by management
Qualifications
- Previous experience in a restaurant or customer service role is preferred but not required
- Basic math skills for cash handling and order accuracy
- Strong communication skills to interact effectively with guests and team members
- Ability to work in a fast-paced environment while maintaining attention to detail
- Flexibility to work various shifts, including evenings, weekends, and holidays
-Must be able to lift 55 pounds off the ground
- Must be reliable, punctual, and have a strong work ethic
Join our team today as a Crew Member and be part of creating memorable dining experiences for our valued guests!
Job Types: Full-time, Part-time
Pay: $15.00 - $18.00 per hour
Work Location: In person
Benefits:
Job Training, Employee Discounts, Reduced or Flexible HoursSalary : $15 - $18