What are the responsibilities and job description for the Dietary Supervisor - PT30 position at LINEAGE CARE GROUP?
HIRING PART-TIME DIETARY SUPERVISOR FOR OUR FOOD SERVICE TEAM - The GreenField Health & Rehabilitation Center Team in Lancaster, NY
FULL-TIME - Days/Evenings 11:30 am - 7:30 pm includes weekend and holiday rotation
The GreenFields isn't a big box shop. We're a locally-owned, independent provider that emphasizes quality above all else. And we're a progressive employer that offers PERKS that you won't find anywhere else... A career at The GreenFields means opportunities for continuing education and advancement, fun employee engagement activities, onsite child care services, free access to our gym & wellness center, and flexible scheduling designed to provide the work-life balance that you deserve.
Pay & Perks!
- WEEKLY PAY!!!
- Excellent Benefit Package, competitive wages
- Free Access to Employee Wellness Center/Gym
- Premier Child Care Onsite
- Paid Holidays, Vacation, & Sick Time
- Paid Life Insurance
- 401k with employer matching
- Tuition Reimbursement
RESPONSIBILITIES:
- Ensures that all food presentation meet specifications for all diets and the commitment to quality.
- Verifies that dietary personnel follow all recipes and portion servings correctly.
- Provides professional leadership and direction to dietary personnel
- Demonstrates a commitment to quality service, food and beverage knowledge
- Organizes and prioritizes work assignments and demonstrates flexibility.
- Ensures staff competency through training, coaching and development.
- Actively supervises, motivates and disciplines department employees
- Performs rounding of wings, nourishment rooms and main kitchen. Monitors staff, food and equipment temperatures, food safety and sanitation guidelines and general condition/appearance of the department/wings
- Assists with and evaluates department employees
- Maintains residents in department computer system. Correctly admits, discharges and maintains residents likes/dislikes
- Properly prepares and maintains production lists, meal tickets, nourishment labels, resident listings, short term menu boards, computer change logs and admission folders
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Qualifications:
EXPERIENCE & EDUCATION REQUIREMENTS: Related experience in a health care setting.
EDUCATION REQUIREMENTS: High school diploma or food service degree preferred.
HELPFUL IF YOU:
- Bring: 2 forms of Government Issued ID for Drug Test & I-9
- Bring: Your MMR (measles, mumps & rubella) Immunization Records
Food Service, culinary, kitchen, dining, dietary chef servery healthcare supervisor manager management supervision health care long term care facility residents staff patients
Salary : $17 - $21