What are the responsibilities and job description for the Cook position at Lincoln County Care Center?
Hello, Lincoln County Care Center in Shoshone, ID is actively looking to hire a full-time Line/Prep Cook. At Lincoln County, our goal in a skilled nursing facility (SNF) is to provide each patient with top-quality care. We strive to maximize each patient's functional independence to safely discharge her/him to the next level of care.We are a people-first organization. Really! Our guiding motto is leading with integrity, empowering people, delivering outcomes.Job Description:Responsible for ongoing meal production and timely meal serviceTest new recipesClean the kitchen; put away/organize food deliveriesAssist with kitchen inspections as needed, to ensure the foodservice production area is safe and sanitary.Inspect storage areas on a regular basis for proper temperatures, cleanliness, and orderBenefits:Complete medical/dental/vision insurance benefitsEmployer-matching 401k retirement programUp to 16 days' paid time off per yearCompany paid Life InsuranceRequirements:One year of cooking experience in a high-volume environment is preferredFood Handler's Permit requiredHigh School diplomaMinimum 18 years of agePossess excellent communication skillsWilling to provide direction to cook-aides and dish-aides, as neededPossess a great attitude while providing prompt, efficient, and courteous servicePassion to learn and grow within the cooking profession
Salary : $13 - $18