Cook - LAKE NONA

Benefits:

• 401(k)
• Dental insurance
• Employee discounts
• Health insurance
• Opportunity for advancement
• Paid time off
• Vision insurance
• Wellness resources
  
  
  

Job Description:

We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety

of dishes for restaurant guests to enjoy.

You are passionate about creating exceptional dining experiences through good, quality food. With

previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly

and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification.

Responsibilities:

• Inspect and clean food preparation areas, such as equipment and work surfaces or serving
• areas to ensure safe and sanitary food-handling practices
• Ensure freshness of food and ingredients by checking for quality, keeping track of old and
• new items, and rotating stock
• Ensure food is stored and cooked at correct temperature by regulating the temperature of
• ovens, broilers, grills, and roasters
• Season and cook food according to recipes or personal judgment and experience
• Turn or stir foods to ensure even cooking
• Respond to guest feedback with appropriate urgency and professionalism
  
  
  

Qualifications:

• Previous experience as a restaurant cook preferred
• ServeSafe or Food Handler’s certification (or must be willing to attain)
• Effective communication skills
• Ability to lift 30 lbs
• Ability to work standing for 8 hours
  
  
  

Complete our short application today!