What are the responsibilities and job description for the Chef/Line Cook position at Lima Estilo Nikkei?
**Job Overview:**
We are seeking a Chef to join our culinary team. The ideal candidate will have a passion for creating exquisite dishes and a strong background in the food industry.
**Duties:**
Prepare a variety of dishes following traditional and modern recipes
Ensure freshness and quality of ingredients
Maintain cleanliness and hygiene standards in the preparation area
Collaborate with kitchen staff to ensure timely and accurate order preparation
Assist in menu planning and development of new dishes
**Qualifications:**
Proven experience as Chef or relevant role in the food industry
Proficiency in knife skills and food preparation techniques
Strong understanding of culinary techniques, including menu planning and meal preparation
Knowledge of food safety regulations and best practices
Ability to work well in a team environment and provide guidance to kitchen staff
Nice-to-Have Skills:
Culinary background or relevant certification
Familiarity with dietary restrictions and considerations
WE ARE LOCATED IN KEY BISCAYNE
Job Types: Full-time, Part-time
Pay: From $18.00 per hour
Benefits:
- Dental insurance
- Health insurance
- Vision insurance
Experience:
- Restaurant experience: 1 year (Preferred)
Work Location: In person
Salary : $18