What are the responsibilities and job description for the Server position at LifeSpire of Virginia?
PART-TIME AND FULL-TIME AVAILABLE
Title: Server Must be 16 years or older to apply
Join Us in Empowering Purposeful Living
At the heart of everything we do is a powerful mission: Empowering individuals with choices in purposeful living. We envision a vibrant community where faith, wellness, and connection thrive together.
Guided by our core values Faith, Servant Leadership, Stewardship, Integrity, Innovation, and Joy, we are committed to creating an environment where both our team and those we serve can flourish. If you're passionate about making a meaningful impact and being part of something bigger, we invite you to explore a career with us.
Minimum Requirements
Essential Duties & Responsibilities
Title: Server Must be 16 years or older to apply
Join Us in Empowering Purposeful Living
At the heart of everything we do is a powerful mission: Empowering individuals with choices in purposeful living. We envision a vibrant community where faith, wellness, and connection thrive together.
Guided by our core values Faith, Servant Leadership, Stewardship, Integrity, Innovation, and Joy, we are committed to creating an environment where both our team and those we serve can flourish. If you're passionate about making a meaningful impact and being part of something bigger, we invite you to explore a career with us.
Minimum Requirements
- Must be at least 16 years old
- Prior food service experience preferred but not required
- Friendly and customer-focused attitude
- Ability to work in a team environment
- Willingness to follow food safety and hygiene standards
- Medical, Vision, Dental
- PTO
- Employer Retirement Contribution 4.5%
- HSA Match
- Tuition Reimbursement
- Supportive Environment and Leadership
- Amazing residents and collaborative teams!
- Access to early earned wages
Essential Duties & Responsibilities
- Prepping dining areas prior to meal service
- Delivering meals to resident homes within the community
- Plating and presenting food according to service guidelines
- Greeting residents, reviewing menu items, and taking meal orders
- Serving food and clearing tables efficiently
- Following HACCP guidelines for safe food handling
- Maintaining personal cleanliness and proper uniform standards
- Demonstrating dependability in attendance and job task completion