What are the responsibilities and job description for the Dietary Aide position at Liberty Community Living Center?
Description
If you are an amazing Dietary Aide who wants a position with purpose and to work for an amazing team, then keep reading! The Dietary Aide assists in food preparation, food tray preparation and delivery to facility residents; cleans the kitchen and dining area under the supervision of the Dietary Manager or Cook by performing the following duties.
Responsibilities
· Read production orders on diet cards on trays to determine items to place on tray
· Place items such as eating utensils, napkins, and condiments on trays
· Prepare food items such as sandwiches, salads, soups, and beverages under the supervision of the cook
· Place servings in blender to make foods for soft or liquid diets
· Apportion and place food servings on plates and trays according to diet list on diet card
· Examine filled tray for completeness and quality assurance of food tray and place on cart
· Push carts to dining room or halls and serve trays to residents
· Collect and stack dirty dishes on cart and return cart to kitchen
· Store food and supplies properly
· Wash dishes and clean work area, tables, cabinets, and ovens
· Collect and place garbage and trash in designated containers
· Record amount and type of special food items served to residents
Requirements
Education and/or Experience
· High-school diploma or equivalency required
Knowledge, Skills, and Abilities
· Customer service focused
· Ability to multi-task