What are the responsibilities and job description for the Helper-Production position at Lewis Bakeries?
Lewis Bakeries located in LaPorte, IN is hiring at our bakery!
As a Production employee, you will be responsible for operating and maintaining the continual running of machines and equipment, while also adhering to workplace safety, food safety and product quality guidelines.
- Full-Time with lots of opportunity for Overtime!
- New employees begin in Production as a Floater, earning $21.35/hour.
- Most competitive benefits package in the area: Blue Cross & Shield Medical, Dental, Disability & Retirement options... all for $59.50 a week employee only, and $69 a week for family!!
- The bakery operates 24 hours, 6 days a week including every Saturday and Sunday. The only day off is Friday. You must be flexible with your shift availability until either placed on an open job/shift once qualified or when seniority grants a preferred shift. We pay shift premiums!
- Typical shifts are 8 to 12 hour days with a minimum of 40 hours per week.
#lboperations
Qualifications:
Requirements:
- Physical requirements include repetitive lifting/stacking up to 25lbs overhead , pushing/pulling heavy carts of materials, lifting 50lbs of ingredients and other physical labor as needed.
- Must be able to work in hot or cold conditions as some areas of the plant can be hotter than others, especially in the summer.
- All candidates must successfully pass pre-employment steps including background check and drug screen.
Salary : $21