What are the responsibilities and job description for the Dishwasher/Porter position at Lessing's?
Please use this link to complete an application on our Company Career Page: https://lessingsinc.peoplematter.jobs/
Position: Dishwasher
Job Duties & Responsibilities:
-Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
-Clean tableware.
-Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
-Clean food preparation areas, facilities, or equipment.
-Place clean dishes, utensils, or cooking equipment in storage areas.
-Store supplies or goods in kitchens or storage areas.
-Sort and remove trash, placing it in designated pickup areas.
-Remove trash.
-Sweep or scrub floors.
Pay & Perks:
-Hourly pay
-Paid Time Off for Full Time Employees
-401K for Full Time Employees
-Medical, Dental, Vision Benefits for Full-Time Employees
The Company:
Lessing’s Hospitality Group is comprised of over 100 locations throughout the Northeast and Florida. Lessing’s operates 21 wedding and catering venues, 20 full-service restaurants, 2 pop-up kitchen concepts, over 60 corporate and academic dining centers, and a historic inn. Steeped in over 130 years of tradition, but adapting to a constantly changing industry, Lessing’s Hospitality Group’s focus is on providing each guest with unique, personalized experiences and remarkable hospitality.
Salary Range (NY only): $17.00 - $18.00 per hour
Salary : $17 - $18