What are the responsibilities and job description for the Line Cook/Prep Cook position at Lepore Ristorante?
Job Summary
Join our dynamic culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be responsible for preparing high-quality dishes, prepping menu items for the evening service and maintaining a clean and safe kitchen environment. Your culinary skills and attention to detail will contribute to delivering exceptional dining experiences for our guests. This paid position offers an exciting opportunity to grow your food industry expertise. Italian cuisine experience is a plus.
Responsibilities
- Prepare ingredients and perform food prep tasks according to established recipes and standards
- Cook a variety of menu items with precision, ensuring consistency and quality in every dish
- Operate kitchen equipment safely and efficiently, including knives, slicers, ovens, and fryers
- Maintain cleanliness of workstations, utensils, and cooking areas in compliance with food safety standards
- Follow food handling procedures diligently to ensure safety and hygiene in all aspects of food production
- Communicate effectively with kitchen staff to coordinate meal preparation and service flow
Experience
- Prior experience working in a restaurant or food service environment is highly desirable
- Dietary department or dietary aide experience is a plus, demonstrating familiarity with specialized meal requirements
- Strong knowledge of food safety management, including proper handling, storage, and sanitation practices
- Skilled in knife techniques such as slicing and dicing to ensure efficiency and safety
- Experience with recipe adherence and meal preparation across various cuisines or catering settings
- Excellent communication skills for effective collaboration with kitchen team members
- Demonstrated ability to operate kitchen equipment safely and follow safety standards during production
This role is perfect for motivated individuals eager to develop their culinary skills while contributing to a vibrant team. We value safety, quality, and teamwork—if you’re passionate about food preparation and ready to make an impact in a lively kitchen environment, we want to hear from you!
Pay: From $17.00 per hour
Work Location: In person
Salary : $17