What are the responsibilities and job description for the Lena's Line Cook position at Lena's Wood-Fired Pizza & Tap?
Location: Alexandria, VA
Employment Type: Part-Time
Salary: Competitive
Job Description
Key Accountabilities
Qualifications:
Employment Type: Part-Time
Salary: Competitive
Job Description
Key Accountabilities
- Adherence to ARP’s quality standards, operating. systems/procedures, and food sanitation & safety regulations/requirements.
- Promote a safe and healthy work environment and superior guest experience.
- Help to ensure Back of House facilities are maintained.
- Represent, support, and protect the ARP brand.
Qualifications:
- Minimum 1-year experience in high volume restaurant kitchen operations as a line cook
- High level organizational skills with multi-tasking capabilities
- Ability to adapt to changing priorities and manage workloads with minimum direction.
- High attention to detail and follow through
- Dependable, reliable, and highly motivated
- Ability to communicate effectively in English
- Able to work 8-hour plus shifts
- Able to stand, sit or walk for extended periods of time
- Able to grasp, lift and/or carry up to 50 lbs. as needed
- Finger/hand dexterity to operate kitchen machinery and knives
- Able to withstand changes in temperature, occasional smoke, steam and heat
- Able to work in a confined area
- Must possess hearing, visual and sensory abilities to observe and detect emergency situations; also to distinguish product, taste, texture, temperature, presentation and preparation