What are the responsibilities and job description for the Production Cooks - Milford position at LEGAL SEA FOODS?
The Production Associate is responsible for hands on operations in the production center, such as process raw sea food, prepare and cook raw ingredients according to guidelines. Ensures all specifications are produced in the most cost-effective manner within our quality control standards.
DUTIES & RESPONSIBILITIES:
- Read and follow recipes, ensuring production is produced according to specifications.
- Displays working knowledge of methods, safety practices, sanitation standards and equipment use.
- Ensures adherence to procedures, including GMP requirements, food safety, and plant personnel safety.
- Performs quality control checks to ensure standards are met.
- Takes corrective action as necessary on a timely basis and in accordance with company standards, communicating inferior products or procedures.
- Performs duties as assigned and maintains good work habits.
- Must maintain adherence to all sanitation standards and procedures as dictated by local, state, and federal authorities and as monitored by the LSF managers and Quality Assurance Department.
- 1 year experience working as a cook or prep cook
- Ability to read and follow recipes accurately
- Must have own reliable transportation
- Solid communication skills
- Must be able to lift up to 50 pounds
- Must be able to tolerate cold temperatures for long periods of time
We offer a highly desirable full-time work schedule, competitive pay and benefits, paid training, plus room for continued growth within our organization.
Legal Sea Foods participates in the federal E-Verify program to confirm employment eligibility of all new hires. E-Verify is an online system that allows companies to determine the eligibility of their employees to work in the United States. All new hires will be required to complete Form I-9 and successfully participate in the E-Verify process.
Salary : $18