What are the responsibilities and job description for the Part-time Cook position at Lee's Corner Kitchen?
Position: Part-Time Dinner Cook
Location: Lee’s Corner Kitchen – Lee, Massachusetts
Schedule: 3–5 shifts per week, including weekends and evenings
Responsibilities:
Prepare and cook dinner items according to restaurant recipes
Maintain cleanliness and organization of your station and the kitchen
Assist with prep work and restocking as needed Follow food safety and sanitation standards
---
We’re looking for someone who:
Has previous kitchen experience (diner or fast-paced environment preferred)
Can handle multiple tickets during busy rushes
Works well independently and as part of a small team
Is punctual, clean, and reliable
Speaks English (Spanish speakers welcome – we have a bilingual kitchen!)
Tipo de puesto: Tiempo completo, Medio tiempo
Sueldo: A partir de $20.00 la hora
Beneficios:
- Employee discount
- Flexible schedule
Lugar de trabajo: Empleo presencial
Salary : $20