What are the responsibilities and job description for the WENDY’S – CREW MEMBER position at LaTrelle's Management Corporation?
Wendy’s Crew Members will assist customers and prepare food. Customer Service Crew Members will work order counters and registers. Kitchen Crew Members will quickly prepare food made to order.
We have committed to “The Restaurant Promise” to reopen a safe environment for our employees and guests. We are strictly following the standards and guidelines set by OSHA, the CDC, State and Local governments, as well as the State Restaurant Associations. Our top priority and guiding light through this reopening phase will be the health and safety of our staff and guests.
Responsibilities Include, But Are Not Limited To The Following
Qualifications
We have committed to “The Restaurant Promise” to reopen a safe environment for our employees and guests. We are strictly following the standards and guidelines set by OSHA, the CDC, State and Local governments, as well as the State Restaurant Associations. Our top priority and guiding light through this reopening phase will be the health and safety of our staff and guests.
Responsibilities Include, But Are Not Limited To The Following
- Working the food counter
- Working the cash register
- Cooking a variety of food quickly
- Ensuring consistent cleaning processes are being followed
Qualifications
- Legally able to work in the United States
- Possess a legal ID
- Able to pass an FAA required 10 year criminal background check
- Friendly smile and winning personality
- Desire to take customers’ orders correctly and efficiently
- Ability to maintain a clean restaurant environment
- Willingness to work in multiple parts of the Wendy’s restaurant
- Flexible scheduling up to 40 hours a week
- Free uniforms
- Direct Deposit
- Competitive Pay
- Meal Discounts
- Fun work environment
- On the job training
- Advancement opportunities