What are the responsibilities and job description for the Deli Kitchen Clerk position at Lassen s Natural Foods?
Summary:
Produce fresh juices for Lassen's Cold Press Department by following all recipe cards for juicing of fruits and vegetables, stocking necessary shelves, and putting produce and other orders away neatly. Ensure that food quality standards are being upheld for all Lassens Cold Press Products. Provide courteous, friendly, and efficient service to customers and Team Members. A Cold Press Clerk may be expected to obtain extensive knowledge of Natural Foods and some basic knowledge of Nutritional Supplements including vitamins, herbs, amino acids, sports nutrition, food supplements, and health and beauty aids.
Deli Kitchen Clerks are responsible for performing all functions relating to the maintenance and preparation of the cold case, grab-n-go, hot case, and salad bar. Deli Kitchen Clerks will ensure that food quality standards are being upheld for all Lassens Deli Products. Deli Kitchen Clerks help to promote a food company appearance by providing courteous, friendly, and efficient service to customers and Team Members.
Benefits include 11 days per year of paid time off, health insurance options, and a 401k for full time Team Members, plus a Team Member discount. Work schedules are flexible per the needs of the business. And we are always closed on Sunday.
Salary : $20 - $24