What are the responsibilities and job description for the Line Cooks position at Las Margaritas?
Pay: $18.00 - $20.00 per hour
Job description:
Responsibilities:
- Prepare and cook meals according to established recipes and dietary guidelines
- Ensure food is prepared in a timely manner and meets quality standards
- Follow proper food handling and safety procedures
- Maintain a clean and organized work area.
-Clean grills, fryers, ovens, and workstations, and operate kitchen equipment safely
-Monitor ingredient levels, restock supplies to maintain smooth kitchen operations.
Responsabilidades:
- Preparar y cocinar comidas según recetas establecidas y pautas dietéticas
- Asegurarse de que la comida se prepare a tiempo y cumpla con los estándares de calidad
- Seguir procedimientos adecuados de manejo y seguridad de los alimentos
- Mantener un área de trabajo limpia y organizada
- Limpiar parrillas, freidoras, hornos y estaciones de trabajo, y operar el equipo de cocina de manera segura
- Controlar los niveles de ingredientes y reponer suministros para mantener un funcionamiento sin problemas de la cocina
*Experience in a Mexican kitchen preferred. Specifically with items such as fajitas, quesadillas, and carne asada.
*Se busca planchero con experiencia en restaurante de cocina mexicana. Que sepa preparar fajitas, quesadillas, pollos y carnes asadas.
Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, qualifications, or working conditions associated with the role.
Job Types: Full-time, Part-time
Salary : $18 - $20