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Sous Chef- Main Kitchen

Landry's
Atlantic, NJ Full Time
POSTED ON 8/9/2026
AVAILABLE BEFORE 10/8/2026
Sous Chef. The Sous Chef leads a diverse team while delivering high quality food. This culinary professional oversees kitchen staff, manages food preparation, e

Salary.com Estimation for Sous Chef- Main Kitchen in Atlantic, NJ
$89,962 to $117,861
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$54,608 - $73,002
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