What are the responsibilities and job description for the Sous Chef - High Volume - Upscale position at Lager Executive Search?
A national upscale restaurant group located in the western suburbs is searching for a strong back of house leader. The Sous Chef should have prior high volume upscale dining experience and the ability to foster a climate of service and execution at a very high level. The company has a very structured and systems driven culture, looking for a leader who can hold a team accountable while creating and positive work climate. 100% scratch kitchen, excellent compensation, benefits, and culture with great growth potential.
Salary : $48,900 - $66,100