What are the responsibilities and job description for the Italian Pizza Cook / Pizzaiolo position at La Strega Bistro?
La Strega Bistro is a distinguished restaurant dedicated to delivering an exceptional dining experience inspired by authentic Italian traditions. We take pride in using quality ingredients, traditional cooking techniques, and carefully prepared dishes that reflect the flavors and spirit of Italy.
We are looking for a skilled and passionate Italian Pizza Cook / Pizzaiolo to join our culinary team. The ideal candidate will have experience preparing authentic Italian-style pizza and a strong understanding of dough preparation, stretching, toppings, and pizza oven techniques.
Job Description
The Italian Pizza Cook / Pizzaiolo will be responsible for preparing and cooking high-quality Italian pizzas according to La Strega Bistro's recipes and standards.
The ideal candidate will have hands-on experience working with pizza dough and be comfortable managing the pizza station during busy service. Attention to detail, consistency, speed, cleanliness, and pride in the final product are essential for this position.
Key Responsibilities
- Pizza Preparation: Prepare, stretch, and shape pizza dough according to established recipes and techniques.
- Pizza Making: Prepare authentic Italian-style pizzas with proper toppings, portions, and presentation.
- Oven Operation: Properly operate and monitor the pizza oven to achieve consistent cooking results.
- Dough Management: Assist with dough preparation, portioning, proofing, and proper storage.
- Ingredient Preparation: Prepare and organize sauces, cheeses, meats, vegetables, and other pizza ingredients.
- Quality Control: Ensure every pizza meets the restaurant's standards for taste, texture, appearance, and consistency.
- Station Management: Keep the pizza station fully stocked, organized, and ready for service.
- High-Volume Service: Work efficiently and maintain quality and consistency during busy periods.
- Food Safety: Follow all food safety, sanitation, and proper food-handling procedures.
- Cleanliness: Maintain a clean and organized pizza station and work area throughout the shift.
- Teamwork: Work closely with the Chef and kitchen team to ensure smooth and efficient service.
- Opening & Closing: Assist with preparation, cleaning, storage, and closing procedures for the pizza station.
Qualifications
- Minimum of 2 years of experience making pizza in a professional restaurant environment preferred.
- Experience with Italian-style or Neapolitan-style pizza strongly preferred.
- Strong knowledge of pizza dough preparation and handling.
- Experience working with a professional pizza oven.
- Ability to stretch and shape dough by hand.
- Knowledge of proper pizza cooking temperatures and techniques.
- Ability to work quickly and efficiently during busy service.
- Strong attention to detail and consistency.
- Ability to follow recipes and established preparation standards.
- Reliable, punctual, and professional.
- Ability to work independently and as part of a team.
- Knowledge of food safety and sanitation standards.
- Bilingual skills preferred.
- Culinary training or formal pizza-making training is a plus.
Preferred Skills
- Experience with authentic Italian pizza.
- Experience with Neapolitan-style pizza.
- Experience working with wood-fired, gas, or professional Italian pizza ovens.
- Strong dough-handling and stretching skills.
- Knowledge of fermentation and dough proofing.
- Ability to maintain consistent pizza quality during high-volume service.
- Strong organizational skills and attention to cleanliness.
- Passion for Italian cuisine and traditional pizza-making techniques.
What We Are Looking For
We are looking for someone who is passionate about Italian pizza, hands-on, reliable, and committed to quality.
The ideal candidate takes pride in preparing every pizza with consistency and attention to detail. Experience with authentic Italian pizza is highly valued, and the ability to work efficiently as part of a professional kitchen team is essential.
Job Details
- Job Type: Full-time
- Shifts Available: Day shift, Evening shift, Morning shift, Night shift
- Location: DeBary, FL 32713
- Work Location: In person
- Compensation: Compensation will be discussed during the interview based on experience and qualifications.
Work Location: In person
Salary : $38,335 - $58,136