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Banquet Cook

La Crosse Country Club
Onalaska, WI Full Time | Part Time
POSTED ON 7/18/2026 CLOSED ON 8/11/2026

What are the responsibilities and job description for the Banquet Cook position at La Crosse Country Club?

Job Overview
We are seeking a dedicated and skilled Banquet Cook to join our culinary team at La Crosse Country Club. The ideal candidate will have a passion for food preparation and service, with experience in the food industry, particularly in a restaurant or banquet setting. As a Banquet Cook, you will play a crucial role in delivering exceptional dining experiences for our guests by preparing high-quality meals in a fast-paced environment.

Responsibilities

  • Prepare and cook a variety of dishes according to established recipes and standards.
  • Assist in the planning and execution of banquet menus, ensuring all dietary needs are met.
  • Maintain cleanliness and organization of the kitchen and work areas, adhering to food safety and hygiene standards.
  • Collaborate with kitchen staff to ensure timely service during events and banquets.
  • Operate kitchen equipment safely, including knives and other cooking tools.
  • Support the dietary department by accommodating special dietary requests from guests.

Requirements

  • Proven experience in food preparation within the food service or restaurant industry.
  • Knowledge of food handling practices and safety regulations.
  • Strong knife skills and familiarity with various cooking techniques.
  • Ability to work efficiently under pressure while maintaining high-quality standards.
  • Excellent teamwork skills with a positive attitude towards collaboration in the kitchen environment.
  • Flexibility to work various shifts, including evenings and weekends as required by event schedules.
  • A passion for culinary arts and commitment to providing exceptional service to guests.

Join our team as a Banquet Cook, where your culinary skills will shine, contributing to memorable events while working alongside a talented team dedicated to excellence in food service!

Job Types: Full-time, Part-time

Pay: $16.00 - $20.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule

Shift:

  • Day shift
  • Evening shift
  • Morning shift

Shift availability:

  • Day Shift (Required)
  • Night Shift (Required)

Ability to Commute:

  • Onalaska, WI 54650 (Required)

Ability to Relocate:

  • Onalaska, WI 54650: Relocate before starting work (Preferred)

Work Location: In person

Salary : $16 - $20

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