What are the responsibilities and job description for the Busser/Dishwasher position at Léa French Cafe?
As a Lea Busser/ Dishwasher , you will be a part of a growing brand. We are a French cafe based in Chicago with 3 locations. We make our own baguettes, croissants, pastries and desserts from scratch daily in our bakery in the French tradition. We are seeking team players who enjoy making simple, wholesome, honest food!
A Dishwasher/Busser is responsible for maintaining cleanliness in a restaurant's dining area and kitchen, including washing dishes, bussing tables, and cleaning the facility. They also assist with stocking supplies and may help with other cleaning tasks as needed. Dishwasher/Busser Responsibilities:
- Dishwashing: Washing, rinsing, and sanitizing all dishes and utensils.
- Table Bussing: Clearing tables after customers, wiping them down, and resetting them.
- Dishroom Maintenance: Keeping the dishroom area clean and organized.
- Floor Cleaning: Sweeping and mopping floors in the dining room and dishroom.
- Trash Removal: Handling trash cans and removing trash from the restaurant.
- Stocking: Maintaining an adequate supply of clean dishes, utensils, and other supplies.
- General Cleaning: Cleaning the facility inside and outside, including floors, walls, wall bases, tables, chairs, and restrooms.
- Assistance: Assisting cooks and prep workers if needed.
- Safety: Promptly cleaning up spills to ensure a safe environment.
- Pre-bussing: Pre-bussing tables when appropriate to maintain a tidy dining area.
- Communication: Maintaining open communication with kitchen staff.
Hourly wage is 16/ hour plus tips in the range of $5/ hour so 21 take home
Job Type: Part-time
Pay: $21.00 - $22.00 per hour
Benefits:
- Employee discount
- Paid time off
Work Location: In person
Salary : $21 - $22