What are the responsibilities and job description for the Supervisor, Food Services position at Kuakini Medical Center?
Title of Position
Supervisor, Food Services
Casual Part-Time (Req#2025-257) Various 8-hour shifts; 16 hours per week. May included weekends and holidays. Subsidiary
Kuakini Medical Center Description of Position
Supervises the food service activities in the preparation and service of food for patients, staff, and visitors. Monitors food service system for conformance with standards in food production and service, sanitation, safety, and security. Assists with teaching and training employees through orientation and inservices.
Qualifications and RequirementsHigh school diploma or equivalent required. Successful completion of a food service course from a community college or college/university with a major in Institutional Administration or Food Science and Human Nutrition required; course work must include subjects such as sanitation, hygiene, quantity food preparation, supervisory techniques, estimating and purchasing food. Work experience in supervising food production for six months to one year may be considered in lieu of educational requirements. Minimum six months experience in a hospital or comparable institution as a food service supervisor required; or any combination of education and experience which would provide the necessary knowledge, skills and abilities to meet the minimum qualifications to perform the essential functions of this position.
Salary Range $30.00 to $31.21 per hour
Download the ApplicationSalary : $30 - $31