What are the responsibilities and job description for the Server/Host/Cashier position at Koi Japanese Cuisine?
About us
Koi Japanese Cuisine is a small business in Seal Beach, CA. We are professional, fast-paced, social and our goal is to Established since 1980, Koi Japanese Cuisine has made its best efforts to create an diner-like environment where customers can converse while enjoying a delicious meal..
Our work environment includes:
- Modern office setting
- Food provided
Our organization is looking for a cheerful and reliable individual to join our team of Servers and Hosts. The successful candidate will be responsible for greeting and taking care of customers, taking orders, operating the cash register and serving food. The position requires working as part of a team to ensure that customers receive prompt service and accurate orders. A sense of humor and enthusiasm for work is important for this position.
Responsibilities:
- Provide timely and efficient service to guests through the use of communication and math skills.
- Greet guests at the door and help them to their seat.
- Assist waiting staff as necessary during busy times.
- Serve food ordered by guests using proper serving techniques.
- Answer questions about menu items.
- Oversee maintenance of tables and cleanliness of dining areas.
- Create a comfortable atmosphere for all guests.
- Follow proper safety procedures.
Job Type: Part-time
Pay: $15.00 - $16.00 per hour
Benefits:
- Employee discount
- Food provided
- Paid training
Restaurant type:
- Upscale casual restaurant
Shift:
- Evening shift
Weekly day range:
- Monday to Friday
- Weekend availability
Experience:
- Restaurant experience: 1 year (Required)
Language:
- Japanese (Preferred)
Shift availability:
- Night Shift (Required)
Work Location: In person
Salary : $15 - $16