What are the responsibilities and job description for the Food Runner, Taverne On Woodlake position at kohler?
Location: Kohler, WI
Opportunity
Join our top-rated food and beverage team and transform your passion for great food into exceptional guest service—growing your skills in effective selling techniques, proper food and liquor handling methods, and restaurant operations.
Specific responsibilities include:
- Deliver
food orders from the kitchen to customers’ tables rapidly and accurately
- Act as
the contact point between Front of the House and Back of the House staff
- Communicate
food orders to chefs, paying attention to priorities and special requests
(e.g. food allergies)
- Assist
the wait staff with table setting by fetching and placing appropriate
tableware, eating utensils and napkins
- Serve
welcome drinks and hors d’oeuvres, upon guests’ arrival
- Ensure
food is served in accordance with safety standards
- Double
check the order before it goes to a customer
- Deliver
food from the kitchen to the correct customer
- Check
in with customers and take additional orders or refill water, as needed
- Remove
dirty dishes and utensils
- Answer
guests’ questions about ingredients and menu items
This is a part time opportunity. Shifts will vary between 10:00 am and 10:00pm, weekdays and weekends.