What are the responsibilities and job description for the Seasonal Baker position at kneaders?
**THIS IS A SEASONAL POSITION, ENDING AFTER THE 2026 HOLIDAY SEASON**
- Work-life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year
- Health benefits for full-time employees, to support health & wellness (we also offer pet insurance for your 4-legged family members)
- Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available
- Competitive hourly wage plus the opportunity to earn tips on each shift
- Saturdays off!
If this sparks your interest, read below to learn about the person Kneaders is currently looking for.
Kneaders Bakery & Cafe is currently looking for a talented Seasonal Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as we are! In the role of Bread Baker, you will have the opportunity to be part of a dynamic team who will offer a unique menu selection of artisan, sweet, & seasonal breads all baked with honest, whole ingredients.
A successful Bread Baker at Kneaders Bakery & Cafe must possess:
- Proven track record of demonstrating superhero abilities in the kitchen from following recipes to paying close attention to additional details to create one-of-a-kind breads. Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs. plus is an important task in this role
- The ability to stand, lift, and mix is a daily requirement
- The ability to work through change & be able to be flexible all while keeping a close eye on what's cooking!
- The schedule availability to work daytime/afternoon shifts -- Bread baking shifts start around 11am and end around 7pm with a shift on Sunday (when the store is closed)
- During holiday seasons the Bread Baking team schedule may flex into overnight shifts too
A successful Bread Baker at Kneaders Bakery & Cafe need to be qualified with:
- 1 years of large-scale baking/pastry experience (this is preferred but not required; we are willing to train the right person!)
- Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards
- Formal baking/pastry education is a bonus!
Must be at least 18 years of age to be considered for the role of Bread Baker at Kneaders Bakery & Cafe.
If this person is YOU, start your journey today & complete your application!