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Pastry Baker

Klinger's Bread Company
South Burlington, VT Full Time | Part Time
POSTED ON 9/23/2026
AVAILABLE BEFORE 1/21/2027

Company Overview

Klinger's Bread Company is an artisan bakery renowned for crafting high-quality, from-scratch baked goods including breads, pastries, cakes, pies, and cookies. Our cozy indoor café offers a warm atmosphere complemented by a full-service espresso and coffee menu, creating a welcoming space for customers to indulge in delicious treats.

Job Overview

We are seeking a passionate and energetic Pastry Baker to join our talented culinary team. In this role, you will be responsible for preparing a variety of baked goods and pastries with precision and creativity. Your expertise will help us deliver exceptional quality and delightful flavors to our customers while maintaining a clean and efficient workspace. This paid position offers an exciting opportunity to showcase your culinary skills in a vibrant bakery environment.

Responsibilities

  • Prepare and bake a wide range of pastries, cakes, and baked goods according to established recipes and standards
  • Handle food preparation tasks including dough preparation, mixing, portioning, and packaging
  • Operate kitchen equipment such as mixers, ovens, proofers, and pastry tools safely and efficiently
  • Maintain a clean workspace by adhering to food safety protocols and sanitation standards
  • Ensure consistent quality by following recipe guidelines precisely and managing high-volume production demands
  • Support food handling procedures to guarantee freshness, safety, and presentation excellence

Qualifications

  • Proven pastry experience with strong skills in baking, cake decorating, dough preparation, and food production preferred but not required
  • Familiarity with operating kitchen equipment safely and efficiently in a fast-paced environment
  • Knowledge of food safety management practices and proper food handling techniques
  • Ability to work with precision using basic math skills for measurements and recipe adherence
  • Experience in catering or restaurant settings is highly desirable
  • Excellent knife skills and proficiency in dough preparation techniques
  • High-volume production experience preferred to meet customer demand while maintaining quality standards

Join us as a Pastry Baker and bring your culinary artistry to life! We value creativity, dedication, and a passion for baking that delights every customer who walks through our doors.

Pay: $18.00 - $19.00 per hour

Expected hours: 20.0 – 40.0 per week

Benefits:

  • 401(k)
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off

Work Location: In person

Salary : $18 - $19

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