What are the responsibilities and job description for the Busser position at Kiro Seafood Buffet?
Kiro Seafood Buffet
Kiro Seafood Buffet is seeking a hardworking and dependable Busser to support our front-of-house team. Bussers play a key role in maintaining cleanliness and ensuring tables are turned quickly to provide a smooth dining experience for our guests. The ideal candidate is proactive, team-oriented, and able to work efficiently in a fast-paced buffet environment. Restaurant experience is a plus but not required. Flexible scheduling is available, including weekends and holidays. Competitive pay and opportunities for growth are offered.
Responsibilities:
- Clear and clean tables promptly after guests leave
- Reset tables according to restaurant standards
- Assist servers and hosts as needed during service
- Maintain cleanliness of dining areas and service stations
Requirements:
- Ability to work quickly and efficiently on your feet
- Strong teamwork and communication skills
- Reliable attendance and punctuality
- Must be eligible to work in the U.S.
Physical Requirements
- Must be able to stand and walk for extended periods throughout the shift.
- Must be mobile and able to move throughout all areas of the restaurant.
- Must be able to lift, carry, push, or pull up to 30 pounds.
- Must be able to bend, reach, stoop, and climb as needed.
- Ability to work in a fast-paced, high-volume restaurant environment.
REQUIREMENTS
- 2 experience in similar role
www.kirobuffet.com