What are the responsibilities and job description for the busser position at Kinya Ramen Sushi & Bar?
Job Overview
We are seeking a dedicated and enthusiastic individual to join our team in the role of
Responsibilities
- Perform cleaning duties in dining areas, kitchens, and restrooms to maintain a hygienic environment.
- Assist with bussing tables, ensuring prompt clearing and resetting for new guests.
- Support food service operations by serving food and beverages to customers efficiently.
- Collaborate with kitchen staff to ensure timely preparation and delivery of meals.
- Handle food items safely, adhering to all food handling guidelines and regulations.
- Provide excellent customer service by addressing guest inquiries and concerns promptly.
- Maintain organization and cleanliness in storage areas, including proper labeling of food items.
- Assist with catering events as needed, ensuring high standards of presentation and service.
Qualifications
- Previous experience in the food industry or hospitality sector is preferred.
- Strong communication skills to interact effectively with team members and guests.
- Knowledge of food handling practices and safety regulations is essential.
- Experience in restaurant or hotel environments is a plus.
- Ability to work collaboratively in a fast-paced team setting while maintaining attention to detail.
- A positive attitude with a willingness to learn and grow within the role.
- Prior experience in cleaning or kitchen roles will be beneficial but not mandatory. Join us in creating memorable experiences for our guests through exceptional service and cleanliness!
Job Type: Part-time
Benefits:
- Employee discount
Work Location: In person