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On-Call Banquet Server

Kingsbury Club & Spa
Kingston, MA Full Time
POSTED ON 12/31/2025
AVAILABLE BEFORE 2/28/2026

Overview
We are seeking a professional and personable On-Call Banquet Server to join our hospitality team. This role involves providing exceptional guest service during events, ensuring a memorable dining experience. The ideal candidate will have experience in food service, catering, or hospitality environments, with a strong focus on guest relations and food safety. This position offers flexible scheduling to accommodate event needs and is perfect for individuals passionate about the food industry and delivering outstanding customer service.

Duties

  • Serve food and beverages to guests at banquets, receptions, and special events with professionalism and attentiveness
  • Set up banquet tables, including linens, silverware, glassware, and serving stations
  • Assist with food presentation, refilling stations, and maintaining cleanliness during events
  • Buss tables promptly after service to ensure a tidy dining environment
  • Engage with guests to provide excellent customer service and address any needs or concerns
  • Follow food safety protocols and proper handling procedures throughout all stages of service
  • Collaborate with event staff to ensure smooth operation of functions from start to finish
  • Assist in food preparation or setup as needed, including buffet arrangements or catering support

Requirements

  • Previous experience in the food industry, catering, or hospitality preferred; banquet experience is a plus
  • Strong guest services skills with excellent communication and interpersonal abilities
  • Knowledge of food handling, safety standards, and proper serving techniques
  • Ability to work flexible hours on an as-needed basis, including evenings and weekends for events
  • Experience in restaurant service, hotel settings, or coffee service is advantageous
  • Professional appearance and demeanor with a focus on guest relations and hospitality excellence
  • Ability to stand for extended periods and carry trays or dishes as required
  • A positive attitude, team-oriented mindset, and commitment to providing outstanding guest experiences

Pay: $21.98 - $26.47 per hour

Benefits:

  • Flexible schedule
  • Food provided

Work Location: In person

Salary : $22 - $26

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