What are the responsibilities and job description for the Deli Manager position at Kim's Convenience Stores?
Kim's Convenience Stores is a rapidly growing convenience store chain searching for friendly, energetic, and highly motivated candidates to join our team!
**A Deli Manager is responsible for the day-to-day operations of a deli department, including employee management, customer service, sales, and inventory management.**
Benefits of being a Deli Manager
We prefer for deli managers to have a minimum of one year food experience responsibilities. These responsibilities for deli managers include but not limited to:
**A Deli Manager is responsible for the day-to-day operations of a deli department, including employee management, customer service, sales, and inventory management.**
Benefits of being a Deli Manager
- Growing company with upward mobility
- 401K
- Bonus Program
- Paid Vacation
- Health, Dental, Vision, and Life Insurance.
We prefer for deli managers to have a minimum of one year food experience responsibilities. These responsibilities for deli managers include but not limited to:
- Weekly inventory
- Schedules
- Product orders
- Training and coaching
- Employee development
- To lead by example by empowering others to take ownership of roles and tasks assigned.
- Follow and direct all procedures and company polices.
- Following proper recipes
- Proper cooking and temperature procedures
- To anticipate guest and store needs constantly.