Food Manager

AreaDuties

Meal Preparation & Service Plan and prepare snacks and meals following posted menus and nutrition rules.

• Determine meal/snack counts and distribute food to classrooms.
• Remove trays and leftovers from classrooms and dispose of them.Inventory & Ordering Perform weekly food and supply inventories.
• Submit lists of needed items to the Director.
• Order food and supplies from approved suppliers within the set budget.
• Check in deliveries to ensure order accuracy.Health, Safety, & Cleaning

Meet all state, local health department, licensing, safety, and nutrition rules.

• Follow and enforce strict personal hygiene, safety, and sanitation standards.
• Keep the kitchen, appliances, cabinets, and inventory organized and clean.Meetings & Events Attend and participate in staff meetings, training sessions, and academy events.Classroom Coverage & Back-up Accept temporary work assignments if regular staff are unavailable (e.g., take responsibility for a classroom, supervise children, or assist with social/academic issues if qualified).
• Restriction: Diaper changing and toileting assistance are strictly prohibited until all food preparation is finished for the day.Other Duties Perform other similar or related duties, such as driving the Kiddie Academy van to the store, bank, or assisting with field trips.Job QualificationsQualificationRequirement TypeFood Handler’s CertificationMandatory (as required by state or local regulations)State Driver's LicenseOptional / As Needed (required if driving the academy van for errands or field trips)

Pay: $15.00 - $17.00 per hour

Expected hours: 8.0 per week

Work Location: In person

Salary : $15 - $17