What are the responsibilities and job description for the Bakery Clerk position at KENTS MARKET GROUP?
Job Description
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Title: Bakery Clerk |
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Job Status |
Full Time/Part Time |
Department |
Bakery |
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Location |
Kent’s Market |
Reports To |
Bakery Manager |
Bakery Clerks play a vital role in ensuring smooth operations in the Bakery Department by providing excellent customer service, assisting with food preparation, and maintaining cleanliness. They are responsible for arranging and displaying baked goods attractively to enhance customer appeal. This includes rotating stock to maintain freshness and removing expired product. Bakery Clerks work closely with bakers and other employees to ensure efficient operations and meet customer demand.
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Essential Duties and Responsibilities |
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Position Requirements |
MINIMUM AGE: 18 Years
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Physical/Sensory Demands |
Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot or cold conditions. While performing the duties of this job, the team member is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand and foot coordination; hear and respond to customer inquiries. Also requires standing, walking and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 30 pounds from location to location. |
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Benefits |
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Kent’s Market is an equal opportunity employer. We prohibit unlawful discrimination against applicants or employees on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other status protected by applicable federal, state or local laws.