What are the responsibilities and job description for the Production Services / Back up Team Lead - Ct Packing 1st shift position at Kayem Foods, Inc. Career Center?
SUMMARY:
The Production Services position is responsible for supporting food production operations with a focus on efficiency, quality, and adaptability. The ideal candidate will perform standard production tasks and be trained to serve as a backup for various machines, occasionally work the product line, and step in as a team leader when needed.
RESPONSIBILITIES:
Production Services Duty:
- Perform general production duties such as assembling, packing, stacking, and palletizing food products
- Occasionally work directly on the production line to support production needs
- Visually inspect products for quality and remove any non-conforming items
- Ensure adequate product quantities are available to meet order requirements
- Assist in machine setup and preparation based on production schedules and specifications
- Assemble, inspect, and clean equipment parts before and after runs, including lockout/tagout procedures
- Conduct first-piece inspections and ongoing quality checks (e.g., weight, size, twist, casing, etc.)
- Verify the accuracy of scales and machine settings
- Perform routine operational audits every 15 minutes to ensure compliance with specifications
- Cross-train across multiple production areas
- Maintain a clean, safe, and sanitary workspace in accordance with USDA, HACCP, and company standards
- Assist with the disassembly, cleaning, and safe storage of equipment at end of shift
- Perform other duties as assigned or required by supervisors
Back-Up Team Leader Duties:
- Step in as Team Leader when the regular Team Leader is absent
- Ensure production lines start on time and run efficiently throughout the shift
- Monitor and coordinate staffing to maintain productivity levels
- Support and guide team members on proper procedures and best practices
- Communicate any issues with equipment, materials, or personnel to the Supervisor promptly
- Ensure product is made to customer specifications and in the required quantities
- Complete required paperwork, such as production and quality logs
- Maintain and enforce safety and sanitation standards
- Assist with training new employees and cross-training current team members.
- Learn line setup procedures, equipment operation, and reporting responsibilities to effectively lead when needed