What are the responsibilities and job description for the Kitchen Helper position at KAYAVA USA Inc.?
Overview
Join our dynamic culinary team as a Kitchen Helper and become an essential part of creating delicious, nutritious meals in a fast-paced environment! This energetic role offers the opportunity to support food preparation, maintain kitchen cleanliness, and ensure food safety standards are met with enthusiasm and precision. If you’re passionate about food industry standards, enjoy working in a team-oriented setting, and want to develop your culinary skills, this position is perfect for you! Paid training is provided to help you succeed and grow in your culinary journey.
Duties
- Assist with food preparation by slicing, chopping, and assembling ingredients following established recipes and safety standards
- Operate basic kitchen equipment such as mixers, ovens, and slicers safely and efficiently
- Maintain cleanliness of all kitchen areas, including washing dishes, sanitizing surfaces, and disposing of waste properly
- Support meal service by plating dishes and ensuring timely delivery to customers or dining areas
- Follow food handling procedures to ensure food safety and prevent contamination at all times
- Help with menu planning by organizing ingredients and preparing supplies needed for daily service
- Communicate effectively with kitchen staff to coordinate tasks, report issues, and uphold high standards of hygiene and safety
Experience
- Previous experience in a dietary department or food service environment is highly desirable
- Experience working as a dietary aide or in a restaurant setting provides valuable knowledge of food handling and customer service
- Familiarity with food safety management practices, including proper knife skills, slicing techniques, and recipe adherence
- Knowledge of operating various kitchen appliances and equipment safely within a commercial or catering setting
- Strong communication skills to collaborate seamlessly with kitchen staff and support team efforts in meal preparation and service
- Experience in the food industry or culinary roles that demonstrate an understanding of safety standards in production environments
Join us to contribute your energy, attention to detail, and passion for food into creating memorable dining experiences. We value your skills and dedication as we work together to serve high-quality meals in a safe, clean, and welcoming environment!
Pay: From $21.00 per hour
Benefits:
- Employee discount
Application Question(s):
- Are you at least 21 years old?
Work Location: In person
Salary : $21