What are the responsibilities and job description for the Kitchen Staff position at Kabuki Japanese Restaurant?
NOW HIRING – JOIN THE KABUKI HAWAII TEAM!
Kabuki Hawaii – Aiea / Waimalu
Full-Time & Part-Time Positions Available
Kabuki Hawaii is growing and we're looking for reliable, hardworking people to join our team!
We're currently hiring for several positions:
LINE COOKS
Experience required. Looking for experienced cooks who can work efficiently in a fast-paced kitchen, follow established recipes and portions, and maintain consistent food quality.
KITCHEN HELPERS
Help with food preparation, portioning, stocking, cleaning, and assisting our cooks. Kitchen experience is helpful, but we're willing to train the right person.
CASHIERS
Looking for friendly, dependable people who enjoy working with customers. Duties include taking orders, operating the register/POS, packaging orders, restocking, and keeping the customer area clean and organized.
DISHWASHERS
Keep our kitchen moving by washing dishes, pots, pans, utensils, and kitchen equipment and helping maintain a clean and sanitary work environment.
WHAT WE'RE LOOKING FOR
- Dependable and punctual
- Positive attitude
- Able to work as part of a team
- Comfortable working in a busy environment
- Willing to learn and follow established procedures
- Early-morning availability is a big plus
- Weekend availability preferred
- Full-time and part-time schedules available
- Experience preferred for most positions and required for Line Cooks
WHY KABUKI?
Kabuki has been serving Hawaii since 1961, and we're continuing to grow and improve under new ownership.
We're looking for good people who want steady work and an opportunity to grow with us as we expand our operations and prepare to reopen the restaurant side of Kabuki.
Interested? Apply today!
Please include the position you're interested in, your availability, and any previous restaurant or kitchen experience.
Pay: $16.00 - $25.00 per hour
Work Location: In person
Salary : $16 - $25