What are the responsibilities and job description for the Line Cook / Prep Cook position at K&R Staffing HR Consulting LLC?
Job Overview
We are seeking dependable and hardworking Line Cooks / Prep Cooks to join a busy, high-volume restaurant and catering company in Fairhope, Alabama.
The ideal candidate has experience working in a fast-paced kitchen, can prepare food quickly and accurately, and works well with a team. Candidates must be organized, reliable, and able to handle large food orders while maintaining quality and cleanliness.
Key Responsibilities
Prepare, cook, and plate food according to recipes and standards.
Chop, portion, and prepare ingredients for daily kitchen operations.
Assist with food preparation for catering events and large orders.
Maintain a clean, organized, and sanitary workstation.
Follow proper food safety and handling procedures.
Keep up with orders during busy service hours.
Assist with stocking, inventory, and kitchen cleanup.
Work closely with kitchen staff to ensure orders are completed on time.
Requirements
Previous line cook, prep cook, or restaurant kitchen experience preferred.
Experience in a high-volume restaurant or catering environment is a plus.
Ability to work in a fast-paced environment.
Basic knowledge of food preparation and kitchen safety.
Ability to stand for long periods and lift kitchen supplies.
Strong teamwork, time management, and communication skills.
Dependable transportation and reliable attendance.
Flexibility to work evenings, weekends, or catering events as needed.
Benefits
Why Work Here?
Opportunity to work with an established restaurant and catering team.
Fast-paced and team-oriented work environment.
Opportunity to build culinary skills and gain experience.
Potential for long-term growth.
Apply Today!
If you enjoy cooking, work well under pressure, and are looking for an opportunity in the food service industry, we want to hear from you!