What are the responsibilities and job description for the dishwasher position at Juniors deli?
Job Overview
Join our dynamic culinary team as a Dishwasher, where your energy and attention to cleanliness will keep our kitchen running smoothly and efficiently. In this vital role, you’ll be the backbone of our food service operation, ensuring all dishes, utensils, and kitchenware are spotless, sanitized, and ready for use. Your dedication helps create a welcoming environment for both staff and guests, supporting the overall success of our restaurant, hotel, or catering service. This paid position offers a fantastic opportunity to gain hands-on experience in a fast-paced hospitality setting while contributing to a team that values cleanliness, organization, and quality.
Duties
- Thoroughly wash and sanitize dishes, pots, pans, utensils, glassware, and kitchen equipment using proper cleaning techniques and tools.
- Maintain cleanliness of dishwashing stations and ensure all areas meet health and safety standards.
- Assist with food preparation tasks such as organizing supplies or handling basic food items when needed.
- Support bussing duties by clearing tables promptly and efficiently to maintain a clean dining environment.
- Help with general cleaning duties around the kitchen and dining areas to uphold hygiene standards.
- Collaborate with kitchen staff to ensure timely availability of clean dishes for food service operations.
- Follow proper food handling procedures and adhere to sanitation protocols at all times.
Skills
- Strong understanding of cleaning procedures and food safety standards in hospitality environments.
- Experience with bussing tables or supporting food service operations is a plus.
- Ability to handle basic food preparation tasks and assist with catering or banquet setups.
- Familiarity with kitchen equipment, dishwashing machines, and sanitation tools.
- Excellent organizational skills with attention to detail in maintaining cleanliness and orderliness.
- Ability to work efficiently in fast-paced settings while maintaining a positive attitude.
- Prior restaurant, hotel, or culinary experience is preferred but not required; eagerness to learn is valued. This role is perfect for motivated individuals looking to build their hospitality experience while contributing to a lively team environment. We welcome applicants who are dedicated to maintaining high standards of cleanliness and enjoy supporting the broader food service operation!
Pay: $10.00 - $13.00 per hour
Work Location: In person
Salary : $10 - $13