What are the responsibilities and job description for the Sanitation Manager (Food Manufacturing) position at Juniors Bakery?
The Sanitation Manager oversees and directs sanitation and cleaning functions throughout the facility. Provides leadership and direction to sanitation employees. Maintains a safe work environment and ensures cGMPs are followed. Responsible for proper record keeping and documentation as required.
SPECIFIC DUTIES, ACTIVITIES, AND RESPONSIBILITIES:
- Provide leadership and direction to sanitation associates in the cleaning and sanitizing of food processing equipment, floors, walls, ceilings, restrooms, and break areas.
- Trains crew members on chemical manufacturers recommendation for application of cleaning chemicals
- Insure effective cleaning through proper training and visual inspection.
- Complete and maintain verification paperwork.
- Perform pre-op and post-op inspections.
- Evaluate through performance appraisals and daily monitoring the Sanitation Crew and determine the suitability of candidates for hire.
- Responsible for ensuring current SSOPs are followed.
- Other duties as assigned.
Knowledge/Skills Requirements
- Minimum 3 years of experience of Sanitation experience in a food processing/manufacturing environment, with at least two years of supervisory experience
- Current Good Manufacturing Practice regulations enforced by the US Food and Drug Administration
- Knowledgeable of SDS and Personal Protective Equipment
- Strong problem solving and analytical skills.
- Excellent documentation skills.
- Possess and demonstrate excellent verbal, written and interpersonal communications skills.
- Meet deadlines and work well under pressure with limited supervision.
- Works well in a team environment.
- Foster teamwork to get results.
- High level of attention to detail.
- Well organized
Work Remotely
- No
Job Type: Full-time
Pay: $80,000.00 - $95,000.00 per year
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
People with a criminal record are encouraged to apply
Experience:
- Sanitation: 3 years (Required)
License/Certification:
- Safe Quality Food Certification (Preferred)
- HACCP Certification (Preferred)
Work Location: In person
Salary : $80,000 - $95,000