Sanitation Specialist

Benefits:

• Flexible schedule
• Opportunity for advancement
• Training & development
  
  
  

Sanitation Specialist

We’re growing—and we’re excited about what’s ahead. As our company continues to expand, we’re looking for talented, motivated individuals who want to grow with us. We’ve built a positive, collaborative workplace where ideas are valued, achievements are celebrated, and every team member plays an important role in our success. If you’re looking for an opportunity to make a real impact in a supportive and forward-thinking environment, we’d love to hear from you.

Key Responsibilities:

Office Space, Laboratory, Restrooms, Kitchen(Breakroom), Production, and Warehouse Areas

• Bi-weekly cleaning and sanitization of office, laboratory, restroom, kitchen, and warehouse spaces on a regimented schedule.
• Removing waste and emptying trash.
• Washing, drying and putting away glassware utensils & miscellaneous equipment in lab & production areas.
• Sweeping and mopping of the facility’s floors.
• Perform routine cleaning/sanitizing/disinfecting throughout the facility.
• Maintaining a high level of cleanliness conforming to existing and future standards related to certification guidelines.
  
  
  

Safety, Reporting and Quality Control Activities

• Responsible for reporting safety issues to an immediate supervisor.
• Responsible for completing cleaning paperwork and logs.
• Responsible to fully understand and demonstrate safe and proper handling and disposal of cleaning/disinfecting/sanitization solutions used within the facility.
• Works collaboratively with lab, quality control, quality assurance and facility staff to ensure a safe and productive work environment.
  
  
  

Other Responsibilities:

• Performs other duties as assigned/required by their immediate supervisor.
  
  
  

Experience, skill and physical requirement:

• Must have the ability to read, write and understand English and have legible handwriting.
• 6 months of janitorial and/or day porter support experience in a commercial setting.
• Successful candidates will be reliable, have strong attention to detail, be flexible in scheduling on occasion and are able to work independently.
• The ability to identify and use cleaning solutions and chemicals.
• The ability to push or pull housekeeping carts throughout the facility.
• Must be capable of operating necessary equipment safely in order to satisfy job requirements.
• Experience in a food preparation/manufacturing facility desired.
  
  
  

Education requirements:

• A High school degree or GED with a minimum of 6 months experience in commercial/lab setting cleaning.
  
  
  

Schedule:

Primarily Monday-Friday hours are flexible to accommodate production and lab schedules. Weekends or weeknight work occasionally required depending on production schedule or process needs.

Work authorization:

United States (Required)

Job Type: Part-time – average 15-20 hours per week